Fire Cracker

Ingredients

• Lots of vodka
• Even more ice
• Chillies finely chopped and dipped in red chilli powder
• Cubes of orange and pineapple

Procedure

1. Fill upto half glass with big cubes of ice.
2. Heat the chillis for 15 seconds and sprinkle them with a dash of red powder.
3. Put half teaspoon of these chillis on the ice and add 2 tablespoons of the chopped fruits (only the fleshy part).
4. Pour around 60-90 ml vodka on top of this mixture. Wait for a minute.
5. Stir and squeeze the chillis and fruits to enable them to give off their flavor and taste.

Drink on!

P.S.: This is again my version of the Fire Cracker. In the original, fruits aren't added and the amount of chillis is more.