The recipe is an authentic Parsi dish, called as " Patra ni Matchi". A fish steamed in Green Chutney.
Ingredients
For marinating the fish
- 1 tsp red chilli powder
- 2 tsp coriander and cumin powder
- 1 tsp turmeric powder
- 1 tsp oil
- Salt to taste.
Chutney
- 1 small coconut
- A small bunch of coriander leaves
- 2-3 curry leaves
- 6-7 green chillies (more, if you want spicy)
- 6-7 cloves of garlic
- A small piece of ginger
- Juice of 1 medium lemon
- 1 tsp sugar
Procedure
1.


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