Malayali

Chicken Chettinad

Ingredients

  • Chicken - 1 kg
  • Coriander powder - 1 1/2 tbsp
  • Chilly powder - 1/2 tbsp
  • Turmeric powder - 1/2 tsp
  • Pepper - 1/2 tsp
  • Cinnamon - 1" piece
  • Cardamon - 4 nos
  • Cloves - 8 nos
  • Saunf - 1/8 tsp
  • Onion (finely sliced)-1/2
  • Garlic - 1 tbsp
  • Ginger(finely chopped) - 1/2 tbsp
  • Salt - As reqd
  • Vinegar - As reqd
  • Curry leaves - A few
  • Yogurt - 1/4 cup
  • Oil - 3tbsp
  • Ginger-Garlic paste - 1tbsp
  • Shredded coconut (Wet) - 4 tbsp

Seasoning:

  • Oil - 3 tbsp
  • Mustard seeds - 2 tbsp
  • Onion (sliced as thin and long pieces along the y-axis) -

Vegetable Korma

Ingredients

Masala

  • Cloves - 5
  • Cinnamon - 2 sticks
  • Saunf - 3 tsp
  • Cardamon - 3
  • Fresh sliced Ginger or Ginger paste - 2 tsp
  • Garlic cloves - 2 or Garlic paste - 2 tsp
  • Coconut (wet and shredded) - 5 tbsp
  • Green chilli - 3 (according to the spice level you desire)
  • Onion (finely cut into small pieces) - 1/2

Veggies

  • Onion (finely cut into small pieces) - 1
  • Cauliflower - 1 1/2 cup
  • Potato (cut into small cubes) - 2
  • Carrot (diced) - 1 cup
  • Green peas - 1 cup
  • Beans - 1 cup
  • Curry leaves - 4
  • Mustard seeds - 1tsp
  • Turmeric powder - 1 tsp
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